There were three main reasons I started this blog. The first was to share my favorite foods, the second was to provide a place to share my thoughts and experiences, and the third was to give new readers a place to find new ideas just around the corner. I am also going to list some of my favorite ingredients. Let me know what you think of this list and what you would add or change.
This week is the month of most of the posts in this series. It’s a good time to check out what’s coming up next.
The first post in this series will be about my favorite foods, if you have not already read that one then you should go and do that now. The next will be about my thoughts and experiences with the various ingredients I use in my kitchen to provide for my family’s needs. The final post will be about my favorite recipes.
This will be about the recipes I used to make my home, the recipe I use now, the recipes I get out of the home, the recipes I put into the refrigerator and a few other things.
I’ve been really into cooking for awhile now so I figured why not put some of the recipes that I love in here as well? If you are an avid cook and someone wants to have a go at new home cooking (or at least start cooking), I think it would be really fun to give you some of the recipes I use. They are all very easy to make and are very tasty.
I hope you enjoy the recipes, I know I will. As a matter of fact, if you want to join in the fun, head over to my Pinterest.com profile and look through my recipes.
I know I’m not the only person to like the recipes, but if you do you should really start by clicking on the link above the image.
That is a great idea, I have a little time left, so I’ll probably be in the kitchen tomorrow and make some of those recipes. I’m going to be a bit busy after the trailer.
If you like the recipes, you should probably make a list.
I know I keep saying this, but it is a little silly. I want to be able to make things. It has nothing to do with that “cooking is a hobby” bullshit that so many people believe. I just think its strange that people think that if they do it enough times, they become a chef. I can cook, I can bake, I can make art, but cooking is just not something that I think that I have any real interest in doing.