On this Saturday in June, I met with my friend Shari and her sister, who are also food bloggers. We made the decision to get together for some lunch. We each had a mononoke inu coingecko and I ordered it with a side of shrimp and a side of green beans. The dish is served with a side of green onions and a dash of soy sauce. It was so good.
I’ll admit the first thing that came to my mind when I saw Shari’s mononoke inu coingecko was the concept of a mononoke inu coingecko. She told me that it was a dish that had been around for years, but the last time she had prepared it, the dish had been called “inu coingecko.” I asked her what that meant.
Inu (a variety of the Japanese word, inu, meaning “the way of the future”) is a dish with a combination of soy sauce and vegetables that is served in a bowl. Sharis told me that the dish was from the 1970s.
It’s likely that mononoke inu coingecko was a dish that went out of style in the late 1970s, but we’ll never know for sure. Sharis does say that it was popular in the 1990s, so chances are it still is.
But is mononoke a dish for the future? If you read the ingredients list that seems to be a no. There’s no mention of the future. I’m sure that inu coingecko was originally a dish that we were just now imagining. We don’t know what mononoke is. We don’t know what inu coingecko is. We don’t know what the future is.
This is a dish that went out of popularity before its time. But if it was popular in the 1990s, then chances are that the dish is also popular now. But chances are that it was popular in the 1990s. But what that doesn’t tell us is if it is or not.
This dish was a hit in the late 1990s and early 2000s. It was the dish that caused the most internet rage when the “mononoke” meme started spreading on the internet. It was a huge hit in Japan too, so it could be seen everywhere – even on the internet.
Mononoke is the dish that I first encountered when I had no idea what was going on. But the thing is, it’s also the dish that has been the most popular since the late 2000s. In fact, it’s the dish that has become the most popular in Japan. So, it’s not much of a stretch to say that the dish has been popular everywhere from the late 1990s through today.
The thing about mononoke is, that its really no dish at all. It’s a way to keep your favorite food from going to waste. You know what I mean? It’s a dish that is meant to be eaten, not cooked. So, it’s basically just a way to store food. Then, if you really are not hungry, you can just put it in the freezer until you’re ready to eat.
If you are hungry you can eat it. But if you are really hungry, you can also eat it cold. That’s because if you put a frozen dish in the fridge, it will get cold and eventually turn to mush. But that’s not a thing with mononoke. Its a thing with your own stomach. You can eat it cold without it breaking. But you can also eat it hot, which turns to mush if you put it in the fridge.